Contrary to what some people may think, having a food website does not mean you cook and bake elaborate eats every single day. In fact, with life constantly forging ahead at full-speed, I usually wind up eating quick and simple things more than I do the fancy and indulgent. This is especially the case when it comes to dessert. I rarely have time to make a fancy dessert, so I find myself getting creative. If you want a delicious dessert to curb your craving for something sweet at the end of your day but don’t have time to bake, then you’ll have to work with the time you’ve got.
That, my little cookies, is where this 2-Ingredient Pumpkin Rice Pudding comes in. You need only 2 things to whip it up: pumpkin butter & a rice pudding snack pack. Stir it up and eat up! And, if you’re feeling extra indulgent, you can add a dollop of whipped cream.
